Tonight will be an Asian Feast re-run, but instead of the Korean pancake, Hotteok, for dessert, it will be the Filipino sweet rice and coconut cake, known as bibinka. Such a delightful word. This recipe comes courtesy of one of my favorite cooking authors, Mark Bittman. I recently treated myself to his expansive and wide-ranging…
Tag: Filipino
The Yum Proclamation
In Which I Announce a Quest… I confess I have been feeling somewhat dispirited in the kitchen lately. On the one hand, I am pleased that I have been trying newer techniques for the first time, but the result of that is a high rate of failure. Of course I know that failing is invaluable…
Rebellious Belly 